Qurbani
Reserve a whole animal or one share of it. Every facility here is inspected and halal certified, and every price is an estimate until the animal is weighed.
How it works
Step 1
Choose an animal
A whole goat or lamb, or one of seven shares of a cow. Every animal is at a checked, inspected and halal-certified facility.
Step 2
Hold it and pay a deposit
Pick a day, how it is cut, and collection or delivery. The share is held for 20 minutes while you read the terms.
Step 3
Agree the final price
Prices are estimates until the animal is weighed. You see the real figure and agree before anything more is charged.
Step 4
Pay the rest
Pay the balance from your account. We tell you when your day is confirmed, the day before, and when the meat is ready.
Step 5
Collect or receive it
Collect from the facility, or have it delivered where the facility offers delivery.
Deposit and refunds
- • Cancel at least 7 days before your day and everything you paid comes back.
- • Cancel later than that, before the sacrifice, and 50% of what you paid comes back.
- • If no day has been set yet, cancelling returns everything you paid.
- • Once the animal has been sacrificed the booking can no longer be cancelled.
- • The balance is paid only after the animal is weighed and you agree to the final price.
Not sure which animal?
Request a quote
Tell us the animal you need and your budget. We will find one from an inspected, halal-certified farm and come back with a price. Nothing is reserved or charged until you agree.